About 16 Trademarks found for “ARDENT MILLS ”

Bakery services, namely, the manufacture of bakery products to order and specification of others.

Product development services.

Processed quinoa grain, namely flour, flakes, crisps, whole seeds and individually quick frozen kernels; flour; bread mixes, bakery goods, namely bread, cakes, muffins, brownies, cookies, donuts, pancakes, biscuits, scones and pizza; mixes, bases and concentrates for bakery goods, namely, bread mixes, bases and concentrates, cake mixes, bases and concentrates, muffin mixes, bases and concentrates, dessert mixes, bases and concentrates, brownie mixes, bases and concentrates, donut mixes, bases and concentrates, pancake batter mixes, bases and concentrates, frosting and icing mixes, bases and concentrates; rice and quinoa mixes; energy bars; breakfast cereal; fully cooked quinoa.

Unprocessed quinoa.

Processed wheat grain, namely flour, pounded, crushed, cracked, rolled, wheat bran and wheat germ, processed barley grain, namely flour, husked, meal, crushed, flakes and individually quick frozen kernels, processed buckwheat grain, namely flour, processed corn grain, namely flour, meal and starch, processed emmer grain, namely flour, husked, meal, crushed, flakes and individually quick frozen kernels, processed rye grain, namely flour, chopped and flaked, processed sorghum grain, namely seeds, flour and crisps, processed millet grain, namely flour and whole seeds, processed oats grain, namely flour, crushed, husked, flaked, rolled, steel cut and oat bran, processed triticale grain, namely flour, processed amaranth grain, namely flour, whole seeds and crisps, processed quinoa grain, namely flour, flakes, crisps, whole seeds and individually quick frozen kernels, processed spelt grain, namely flour, cracked and individually quick frozen kernels, processed teff grain, namely flour and whole seed, processed and custom multigrain blends comprised of the foregoing; flour; bakery goods, namely bread, cakes, muffins, brownies, cookies, donuts, pancakes, biscuits, scones and pizza; mixes, bases and concentrates for bakery goods, namely, bread mixes, bases and concentrates, cake mixes, bases and concentrates, muffin mixes, bases and concentrates, dessert mixes, bases and concentrates, brownie mixes, bases and concentrates, donut mixes, bases and concentrates, pancake batter mixes, bases and concentrates, frosting and icing mixes, bases and concentrates.

Unprocessed grains for eating; unprocessed wheat, barley, buckwheat, farro, corn, einkorn, emmer, khorasa, rye, sorghum, millet, oats, triticale, amaranth, quinoa, red fife, white sonora, spelt, teff and turkey red.

Flour; Processed grains

Flour

Flour