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on 08 Feb 2023
ORIENT PROVISION AND TRADING CO.
1930757 · 15 Nov 2018
029
Class 029
Meats and Processed Food Products
Albumen for culinary purposes; seaweed extracts for food; gelatine; edible fats; anchovy peanut butter; butter; chocolate nut butter; cocoa butter; coconut butter; buttercream; white of eggs; black pudding, blood sausage, broth, bouillon; preparations for making bouillon; caviar; fruit, preserved; charcuterie namely sausages, bologna sausage, cocktail sausages, ham; potato crisps; potato chips; sauerkraut; coconut, desiccated; rape oil for food; colza oil for food; broth concentrates; bouillon concentrates; jams; frozen fruits; soups; raisins; gherkins; vegetables, preserved; prepared meals consisting primarily of cooked vegetables; vegetables, dried; edible oils; cream [dairy products]; cheese; crystallized fruits; frosted fruits; croquettes; crustaceans, not live; dates; milk; crayfish, not live; fish fillets; rennet; fruit, stewed; fruit jellies; fruit pulp; meat; fish, not live; jellies for food; meat jellies; game, not live; ginger jam; soya beans, preserved, for food; fatty substances for the manufacture of edible fats; fat-containing mixtures for bread slices; herrings; lobsters, not live; maize oil for food; corn oil for food; sesame oil for food; palm kernel oil for food; oysters, not live; isinglass for food; ham; yolk of eggs; yoghurt; vegetable soup preparations; vegetable juices for cooking; meat extracts; milk beverage namely kephir; kumys [kumyss] [milk beverage]; milk beverages, milk predominating; whey; milk products; spiny lobsters, not live; bacon; lentils, preserved; margarine; marmalade; animal marrow for food; shellfish, not live; mussels, not live; palm oil for food; blanched nuts; eggs; powdered eggs; liver pâté; liver pastes; onions, preserved; olives, preserved; olive oil for food; bone oil, edible; pectin for culinary purposes; pickles; peas, preserved; sausages; salted meats; preparations for making soup; tomato purée; vegetable salads; lard for food; fruit salads; sardines; salmon; suet for food; tuna fish; tomato juice for cooking; sunflower oil for food; tripe; truffles, preserved; poultry, not live; fruit peel; alginates for culinary purposes; almonds, ground; prepared peanuts; mushrooms, preserved; coconut fat; coconut oil for food; beans, preserved; liver; fish meal for human consumption; fruit chips; clams [not live]; fruit preserved in alcohol; pollen prepared as foodstuff; prawns, not live; fish, preserved; meat, preserved; shrimps, not live; snail eggs for consumption; tofu; whipped cream; pork; edible birds' nests; canned fish, tinned fish; canned fruits, tinned fruits; canned meat, tinned meat; potato fritters; salted fish; sea-cucumbers, not live, silkworm chrysalis, for human consumption; canned vegetables, tinned vegetables; sausages in batter; potato flakes; apple purée; cranberry compote; tahini [sesame seed paste]; hummus [chickpea paste]; toasted laver; fruit-based snack food; curd; fermented vegetable foods [kimchi]; soya milk [milk substitute]; milk shakes; ajvar [preserved peppers]; prepared sunflower seeds; fish mousses; non-alcoholic egg nog; vegetable mousses; prepared seeds namely hemp seeds, chia seeds, pumpkin seeds, poppy seeds; aloe vera prepared for human consumption; preserved garlic; albumin milk; protein milk; linseed oil for culinary purposes; flaxseed oil for culinary purposes; low-fat potato chips; lecithin for culinary purposes; milk ferments for culinary purposes; prepared dishes consisting principally of meat; preserved, frozen, dried fruits and vegetables and prepared meals primarily consisting of cooked fruits and vegetables, meat, fish, poultry and game; jellies for food, jams, compotes; milk and milk products; eggs, milk and milk products; edible oils and edible fats; dried edible seaweed; peanut milk; linseed for human consumption.
030
Class 030
Staple Food Products
Pasta; farinaceous food pastes; almond paste; aniseed; star aniseed; confectionery for decorating christmas trees; infusions namely herbal teas, not medicinal; coffee flavourings; seasonings; unleavened bread; salt for preserving foodstuffs; rusks; biscuits; malt biscuits; cookies; peppermint sweets; sweetmeats [candy]; gruel, with a milk base, for food; waffles; buns; cocoa; coffee; unroasted coffee; vegetal preparations for use as coffee substitutes; cakes; cinnamon [spice]; capers; caramels [candy]; curry [spice]; cereal-based snack food; chewing gum; chicory [coffee substitute]; tea; chocolate; marzipan; cloves [spice]; condiments namely ketchup, mayonnaise, mustard, relish; confectionery namely sugar confectionery, chocolate confectionery; corn flakes; maize flakes; popcorn; preparations for stiffening whipped cream; ice cream; pancakes; essences for foodstuffs, except etheric essences and essential oils namely food flavourings; cooking salt; thickening agents for cooking foodstuffs; turmeric for food; natural sweeteners; spices; gingerbread; allspice; flour; bean meal; corn flour; corn meal; maize flour; maize meal; mustard meal; barley meal; soya flour; wheat flour; farinaceous food pastes for human consumption; starch for food; fermented hot pepper paste; fondants [confectionery]; petits fours [cakes]; sugar; flavourings, other than essential oils, for cakes; cake powder; cake pastes namely chocolate pastes; pastry; ginger [spice]; binding agents for ice cream; binding agents for edible ices; ice, natural or artificial; ice for refreshment; glucose for culinary purposes; gluten prepared as foodstuff; groats for human food; vinegar; ketchup [sauce]; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; leaven; yeast; sausage binding materials namely starch for food; macaroons [pastry]; macaroni; corn, milled; maize, milled; corn, roasted; maize, roasted; bread; maltose; molasses for food; golden syrup; mint for confectionery; honey; flour-milling products namely all-purpose flour; husked barley; mustard; nutmegs; noodles; ribbon vermicelli; pies; crushed barley; sandwiches; confectionery namely candy Lozenges; pastilles [confectionery]; pastries; petitbeurre biscuits; bread rolls; peppers [seasonings]; pizzas; pepper; potato flour for food; puddings; pralines; ravioli; liquorice [confectionery]; rice; saffron [seasoning]; sago; sauces namely tomato sauce, gravy sauce and sauce mixes; celery salt; semolina; sherbets [ices]; sorbets [ices]; spaghetti; tapioca; tapioca flour for food; tarts; vanilla flavorings; vanillin [vanilla substitute]; vermicelli [noodles]; meat pies; cornish pasties; pâté [pastries]; meat tenderizers, for household purposes; edible ices; powders for ice cream; powder for edible ices; almond confectionery; peanut confectionery; additives for use as food flavourings; flavorings, other than essential oils, for beverages; crushed oats; husked oats; oat-based snack foods; oat flakes; oatmeal; stick liquorice [confectionery]; beer vinegar; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; artificial coffee; candy; chips namely potato chips; chow-chow [condiment]; couscous [semolina]; malt extract for food; malt for human consumption; propolis; bee glue; relish [condiment]; royal jelly; sea water for cooking; sushi; tomato sauce; mayonnaise; crackers; custard; fruit jellies [confectionery]; muesli; rice cakes; soya sauce; frozen yogurt [confectionery ices]; chutneys [condiments]; spring rolls; tacos; tortillas; iced tea; tea-based beverages; dressings for salad; breadcrumbs; tabbouleh; halvah; quiches; meat gravies; soya bean paste [condiment]; cereal-based snack food; rice-based snack food; hominy; hominy grits; baking powder; bicarbonate of soda for cooking purposes [baking soda]; garden herbs, preserved [seasonings]; noodle-based prepared meals; frosting namely cake icing, cake frosting; chocolate mousses, confectionery in the form of mousses; coulis namely fruit sauce; marinades; cheeseburgers [sandwiches]; pesto [sauce]; ham glaze; cream of tartar for cooking purposes; flaxseed for human consumption; wheat germ for human consumption; high-protein cereal bars; cream of tartar for culinary purposes; gluten additives for culinary purposes; instant confectionery mixes namely instant donut mixes, instant pancake mixes, instant pudding mixes; yeast, baking-powder; salt, mustard; honey, treacle; flour and preparations made from cereals, bread, pastry and confectionery, ices, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; milk of almonds for beverage; cranberry sauce; piccalilli.
...
Class 032
Light Beverage Products
Non-alcoholic fruit extracts; beer; ginger beer; ginger ale; malt beer; beer wort; non-alcoholic fruit juice beverages; whey beverages; preparations for making aerated water, preparations for making mineral water, preparations for making beer, essences for making soft drinks, essences for making flavoured mineral water; syrups for beverages; aerated and mineral water beverages; lithia water; seltzer water; table waters; must; lemonades; extracts of hops for making beer; vegetable juices [beverages]; syrups for lemonade; malt extracts for making liquors; malt wort; grape must, unfermented; orgeat; soda water; sherbets [beverages]; sorbets [beverages]; tomato juice [beverage]; non-alcoholic carbonated beverages; pastilles for effervescing beverages; powders for effervescing beverages; sarsaparilla [non-alcoholic beverage]; aperitifs, nonalcoholic; cocktails, non-alcoholic; non-alcoholic fruit nectars; isotonic beverages; cider, non-alcoholic; kvass [non-alcoholic beverage], non-alcoholic honey-based beverages; smoothies; aloe vera drinks, non-alcoholic; syrups and concentrates for making fruit beverages; mineral and aerated waters and other non-alcoholic drinks namely fruit drinks, fruit juices, fruit beverages.
Albumen for culinary purposes; seaweed extracts for food; gelatine; ed...
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