Class 029
Meats and Processed Food Products
Preserved fruits, jams, jellies; coffee, chocolate; sugar, pastries and cakes and products for making pastries and cakes, namely, fruits, glazes and fillings, almond pastes and praline brittles, sugars and fondant icings, apple sauces, pastry mixes, jelly powders, ready-made pastry shells; chocolate coatings.