Class 029
Meats and Processed Food Products
Meat, poultry, game, canned meat, goose meat, duck meat, fresh or canned poultry meat, liver, liver pâtés, foie gras, liver mousse paste, pâtés and foams of foie gras, delicatessen food, ready prepared dishes made of meat and/or foie gras, edible jellies, edible fats, canned goose and goose fat, sauerkraut, truffles and canned mushrooms
