Sake; ruit wine; Grape wine; Kits for making wine; Korean traditional rice wine (makgeoli); Natural sparkling wines; Port wines; Prepared wine cocktails; Red wines; Sweet wines; Table wines; White wines

The mark consists of four stylized Chinese characters.

Anisette; Brandy; Champagne; Liqueurs; Sake; Vodka; Whiskey; Alcoholic energy drinks; Black raspberry wine (Bokbunjaju); Chinese brewed liquor (laojiou); Flavored liquors; Fruit wine; Grape wine; Hard lemonade; Irish whiskey; Mulled wine; Red wine; Red wines; Rum punch; Sparkling wines

Amontillado; Brandy; Champagne; Sake; Vodka; Whiskey; Alcoholic energy drinks; Alcoholic fruit beverages; Black raspberry wine (Bokbunjaju); Flavored liquors; Fruit wine; Grape wine; Hard lemonade; Mulled wine; Prepared alcoholic cocktail; Red wine; Red wines; Rose wine; Sparkling fruit wine; Sparkling wines

Amontillado; Bourbon; Brandy; Champagne; Sake; Sangria; Vodka; Whiskey; Alcoholic fruit beverages; Blended spirits; Flavored liquors; French brandy; Fruit wine; Grape wine; Malt whisky; Mulled wine; Prepared alcoholic cocktail; Red wine; Rose wine; Sparkling wines

Blended spirits; [ alcoholic fruit extracts; ] wine; liqueurs; alcoholic extracts [ ; spirits and liqueurs; alcoholic bitters; cooking wine; alcoholic beverages except beers; alcoholic energy drinks ]

The mark consists of the wording "YOUNG MASTER" in stylized form and two contiguous Chinese characters, namely, "Shao Ye".

The wording AERLANG has no meaning in a foreign language.