on 18 Jul 2022
Last Applicant/ Owned by
PERNOD RICARD WINEMAKERS PTY LTD
Tower One Level 43100 Barangaroo AvenueSydney NWS 2000
AU
Serial Number
2198569 filed on 18th Jul 2022
Correspondent Address
1 Place Ville Marie, Suite 4000Montréal
QUÉBEC
CA
H3B4M4
Vienna Information
5 . 3 . 2
Oak leavesFeuilles de chêne
5 . 3 . 11
Other leavesAutres feuilles
5 . 3 . 13
Stylized leavesFeuilles stylisées
5 . 3 . 16
More than four leaves, scattered leaves, bunches of leaves -- Note: Not including surfaces or backgrounds covered with a repeated figurative element composed of leaves (25.7.25).Plus de quatre feuilles, feuilles éparses, bouquets de feuilles -- Note: Non compris les surfaces ou fonds couverts d'un élément figuratif répété constitué de feuilles (25.7.25).
5 . 5 . 12
ThistlesChardons
5 . 5 . 20
Stylized flowersFleurs stylisées
5 . 5 . 22
Several flowers (except 5.5.7, 5.5.8, 5.5.18 and 5.5.23) -- Note: Not including surfaces or backgrounds covered with a repeated figurative element composed of flowers (25.7.25).Plusieurs fleurs (excepté 5.5.7, 5.5.8, 5.5.18 et 5.5.23) -- Note: Non compris les surfaces ou fonds couverts d'un élément figuratif répété constitué de fleurs (25.7.25).
25 . 7 . 25
Surfaces or backgrounds covered with other repeated figurative elements -- Note: Not including surfaces covered with scattered leaves (5.3.16) or scattered flowers (5.5.23).Surfaces ou fonds couverts d'autres éléments figuratifs répétés -- Note: Non compris les surfaces couvertes de feuilles éparses (5.3.16) ou de fleurs éparses (5.5.23).
Trademark usage description
alcoholic beverages, namely, wines, wine based beverages, spritz cocktails, seltzers, gins, gin-based beverages.11
2198569
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 135 on 04th Oct 2024 | Amendment to Application |
Submitted for opposition 287 on 22nd Jul 2022 | Pre-Assessment Letter Sent |
Submitted for opposition 30 on 18th Jul 2022 | Filed |
Submitted for opposition 1 on 18th Jul 2022 | Created |
Submitted for opposition 31 on 18th Jul 2022 | Formalized |