| H HEDIARD
73780010 10 Feb 1989 | on 17 Nov 2021
| [ COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, ... Class 029 Class 029 Meats and Processed Food Products [ COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOUR, ] HONEY, [ MOLASSES SYRUP, YEAST, BAKING POWDER; SALT MUSTARD, VINEGAR, SAUCES (EXCEPT FOR SALAD DRESSINGS); SPICES; ICE FOR COOLING, CANDIED FRUITS, CHOCOLATES, CHOCOLATE-COVERED HAZELNUTS, FRUIT PASTES, CHOCOLATE-COVERED FRUIT PASTES, ALMOND PASTE, CHOCOLATES WITH LIQUEUR CENTERS, CANDIES, GUM DROPS, CAKES, ] DRY BISCUITS [, CARAMELS, CANDIED CHESTNUTS, PIZZAS, PRALINES, ICE CREAM, MILK SHAKES ] Class 030 Class 030 Staple Food Products [ CANNED, DRIED AND COOKED FRUITS AND VEGETABLES, ] JELLIES, JAMS, [ EGGS, MILK, SALAD DRESSINGS, ] PRESERVES; [ SMOKED SALMON, DUCK LIVER PATE, GOOSE LIVER PATE, PRESERVED DUCK, PRESERVED GOOSE PATE, SMOKED HAMS; FRUIT IN SYRUP, VEGETABLES IN GLASS JARS; SALTED, GRILLED OR SMOKED HAZEL NUTS; SOUPS, OLIVE OIL, ANCHOVIES, YOGURT, CREAM CHEESE, PICKLED MUSHROOMS, DATES; LOBSTER, CRAWFISH, OYSTERS; PICKLES, DRIED RAISINS, PROCESSED ALMONDS, PROCESSED PEANUTS, PROCESSED OLIVES; FISH EGGS AND CAVIAR; AND FRUIT EXTRACTS ] Class 031 Natural Agricultural Products [ WINE, CIDER, CURACAO, KIRSCH, CHAMPAGNE, VODKA, GIN, RUM, WHISKY, PORTO, APERITIFS, FRUIT BRANDIES, ALCOHOLIC PUNCH, CALVADOS (APPLE BRANDY), FRUIT-BASED LIQUEURS, FRUIT PRESERVED IN ALCOHOL, ANISETTE ]
Class 032 Light Beverage Products [ BEER, CARBONATED AND MINERAL WATER, FRUIT JUICE, LEMONADE, VEGETABLE JUICE, FRUIT-AROMATIZED SYRUPS FOR PREPARING NON-ALCOHOLIC BEVERAGES AND FRUIT DRINKS ]
Class 033 Wines and Spirits Products [ FRESH FRUIT AND VEGETABLES, PLANTS AND NATURAL FLOWERS, FOOD FOR ANIMALS, MALT ] | | | 1854 HEDIARD PARIS HEDIARD
73780011 10 Feb 1989 | on 24 Nov 2020
| [ CANNED DRIED AND COOKED FRUITS AND VEGETABLES, ] JELLIES, JAMS [, EG... Class 029 Class 029 Meats and Processed Food Products [ CANNED DRIED AND COOKED FRUITS AND VEGETABLES, ] JELLIES, JAMS [, EGGS, MILK, SALAD DRESSINGS, PRESERVES, SMOKED SALMON, DUCK LIVER PATE, GOOSE LIVER PATE, PRESERVED DUCK, PRESERVED GOOSE, PATES, SMOKED HAMS, FRUIT IN SYRUP, VEGETABLES IN GLASS JARS; SALTED, GRILLED OR SMOKED HAZEL NUTS, SOUPS, OLIVE OIL, ANCHOVIES, YOGURT, CREAM CHEESE, PICKLED MUSHROOMS, DATES, LOBSTER, CRAWFISH, OYSTERS, PICKLES, DRIED RAISINS, PROCESSED ALMONDS, PROCESSED PEANUTS, PROCESSED OLIVES; FISH EGGS AND CAVIAR; AND FRUIT EXTRACTS ] Class 030 Class 030 Staple Food Products [ COFFEE, ] TEA, [ COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOUR, ] HONEY, [ MOLASSES SYRUP, YEAST, BAKING POWDER; SALT MUSTARD, ] VINEGAR, [ SAUCES (EXCEPT FOR SALAD DRESSINGS); SPICES; ICE FOR COOLING, CANDIED FRUITS, CHOCOLATES, CHOCOLATE-COVERED HAZELNUTS, ] FRUIT PASTES, [ CHOCOLATE-COVERED FRUIT PASTES, ALMOND PASTE, CHOCOLATES WITH LIQUEUR CENTERS, CANDIES, GUM DROPS, CAKES, ] DRY BISCUITS, [ CARAMELS, CANDIED CHESTNUTS, PIZZAS, PRALINES, ICE CREAM, MILK SHAKES ] Class 031 Natural Agricultural Products [ WINE, CIDER, CURACAO, KIRSCH, CHAMPAGNE, VODKA, GIN, RUM, WHISKY, PORTO, APERITIFS, FRUIT BRANDIES, ALCOHOLIC PUNCH, CALVADOS (APPLE BRANDY), FRUIT-BASED LIQUEURS, FRUIT PRESERVED IN ALCOHOL, ANISETTE ]
Class 032 Light Beverage Products [ BEER, CARBONATED AND MINERAL WATER, AND FRUIT JUICE, LEMONADE, VEGETABLE JUICE, FRUIT-AROMATIZED SYRUPS FOR PREPARING NON-ALCOHOLIC BEVERAGES, FRUIT DRINKS ]
Class 033 Wines and Spirits Products "1854" AND "PARIS" | | | HEDIARD Hediard
75378836 24 Oct 1997 | on 22 Feb 2020 | [ salad dressings; fruit extracts used as flavoring, not of essential ... Class 029 Class 029 Meats and Processed Food Products [ salad dressings; fruit extracts used as flavoring, not of essential oils; ] coffee; tea; [ cocoa; ] honey; [ salt; mustard; ] vinegar; [ sauces; ] spices; [ chocolate-covered fruit pastes; candies; ] chocolates; dry biscuits; [ caramels ] Class 030 Class 030 Staple Food Products [ candied fruits; ] fruit pastes; [ candied chestnuts; canned, fried and ] cooked [ fruits and ] vegetables; [ Agen prunes; baked beans; dried beans; processed beans; processed peppers; dried chili peppers for use as seasoning; ] jellies, jams, [ fruit preserves; ] marmalades; [ fruit in syrup; vegetables in glass jars; salted, grilled or smoked hazelnuts; soups; olive oil; ] processed anchovies; [ sardines; pickled mushrooms; processed dates; pickles; dried raisins; chestnut cream; processed almonds; processed peanuts; ] processed olives | | | HEDIARD Hediard
73365095 17 May 1982 | on 01 Aug 1990 | Glazed Fruit, Chocolates, Chocolate-Covered Nuts, Bonbons, Gumdrops, H... Class 029 Class 029 Meats and Processed Food Products Glazed Fruit, Chocolates, Chocolate-Covered Nuts, Bonbons, Gumdrops, Hard Candies, Hard Candy on a Stick, Jellybeans, Cakes, Shortbread, Honeys, Spices (Whole, Ground, Powdered and Dried), Vinegars, Mustards, Chutney, Tartar Sauce, Aioli Sauce, Capers in Vinegar, Barbeque Sauce, Cocktail Sauce, Sauces (Excluding Apple and Cranberry Sauce) and Concentrates Used in the Preparation of the Same and Teas (Loose and Bagged) Class 030 Class 030 Staple Food Products Glazed Fruit, Chocolates, Chocolate-Covered Nuts, Bonbons, Gumdrops, Hard Candies, Hard Candy on a Stick, Jellybeans, Cakes, Shortbread, Honeys, Spices (Whole, Ground, Powdered and Dried), Vinegars, Mustards, Chutney, Tartar Sauce, Aioli Sauce, Capers in Vinegar, Barbeque Sauce, Cocktail Sauce, Sauces (Excluding Apple and Cranberry Sauce) and Concentrates Used in the Preparation of the Same and Teas (Loose and Bagged) Class 032 Light Beverage Products Jellies, Jams, Lemon Curd, Fruit Purees, Whole Fruits in Fruit Syrups, Jarred Vegetables, Salted Nuts, Roasted Nuts, Smoked Nuts, Dried Beans, Lentils, Soups, Sardines, Walnut Oil, Sunflower Oil, Olive Oil, Salad Dressing, Seafood Spreads, Processed Olives, Onions in Vinegar, Gherkins in Vinegar, Peppers in Water and Vinegar, and Processed Pimientos | | | HEDIARD Hediard
73365096 17 May 1982 | on 18 Jul 1990 | Wines,Wines Class 033 Class 033 Wines and Spirits Products Wines | | 
