PUBLISHED FOR OPPOSITION
on 29 Oct 2024
Last Applicant/ Owned by
330, Dongho-ro, Jung-gu
Seoul
KR
04560
Serial Number
97685905 filed on 21st Nov 2022
Registration Number
N/A
Correspondent Address
Mark J. Liss
Filing Basis
1. intent to use
Disclaimer
NO DATA
NRICH TASTENRICH
Flavor enhancing preparations being chemical additives for manufacturing in the food industry; artificial sweeteners; enzymes for the food industry; proteins for the food industry; vitamins for the food industry; glucose for the food industry; lactose for the food industry; lactic acid
Classification Information
Class [001]
Chemical Products
Flavor enhancing preparations being chemical additives for manufacturing in the food industry; artificial sweeteners; enzymes for the food industry; proteins for the food industry; vitamins for the food industry; glucose for the food industry; lactose for the food industry; lactic acid
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 97685905
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 765167
44D Filed
Yes
44D Current
No
44E filed
No
44E Current
Yes
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
05.03.08 -
More than one leaf, including scattered leaves, bunches of leaves not attached to branches
26.11.10 -
Rectangles divided once into two sections
26.11.21 -
Rectangles that are completely or partially shaded
26.17.09 -
Curved line(s), band(s) or bar(s)
Legal History
| Status Date | Action Taken |
|---|---|
| 29th Oct 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 29th Oct 2024 | PUBLISHED FOR OPPOSITION |
| 09th Oct 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 23rd Sep 2024 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 23rd Sep 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 23rd Sep 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 23rd Sep 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 07th Dec 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 07th Dec 2023 | LETTER OF SUSPENSION E-MAILED |
| 07th Dec 2023 | SUSPENSION LETTER WRITTEN |