CANCELLED - SECTION 8
section 8
on 18 Feb 2022
Last Applicant/ Owned by
Col. Argentina Poniente
C.P. 11230
MX
Serial Number
77733933 filed on 11th May 2009
Registration Number
3869101 registered on 02th Nov 2010
Filing Basis
No Filing Basis
Disclaimer
NO DATA
MAIOLA
coffee, tea, cacao, sugar, rice, tapioca, sago, coffee substitutes; flour, cereals ready for consumption, bread, pastry; confectionery, namely, pastilles; honey, molasses syrup; flavored and sweetened gelatins; food leavening agents, yeast; salt, mustard; vinegar; sauces; spices; and ice meats, fish, fowl, and game; meat extracts; fruit preserves and vegetable preserves; cooked and dried fruits a Read More
Classification Information
Class [029]
Meats and Processed Food Products
meats, fish, fowl, and game; meat extracts; fruit preserves and vegetable preserves; cooked and dried fruits and vegetables; jams; compotes; eggs; edible fats
Class [030]
Staple Food Products
coffee, tea, cacao, sugar, rice, tapioca, sago, coffee substitutes; flour, cereals ready for consumption, bread, pastry; confectionery, namely, pastilles; honey, molasses syrup; flavored and sweetened gelatins; food leavening agents, yeast; salt, mustard; vinegar; sauces; spices; and ice
Mark Details
Serial Number
No 77733933
Mark Type
No Service/Collective Mark
Attorney Docket Number
No DE1845
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 18th Feb 2022 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| 24th Aug 2016 | TTAB RELEASE CASE TO TRADEMARKS |
| 24th Aug 2016 | CANCELLATION TERMINATED NO. 999999 |
| 05th Aug 2016 | CANCELLED SECTION 18-PARTIAL |
| 01st Aug 2016 | CANCELLATION GRANTED NO. 999999 |
| 28th Apr 2016 | CANCELLATION INSTITUTED NO. 999999 |
| 02th Nov 2010 | REGISTERED-PRINCIPAL REGISTER |
| 17th Aug 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 17th Aug 2010 | PUBLISHED FOR OPPOSITION |
| 15th Jul 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |