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INSPIRING JOY WITH WHOLESOME FOODS
INSPIRING JOY WITH WHOLESOME FOODS
FORMALIZED

on 17 Jan 2023

Last Applicant/ Owned by

BOB'S RED MILL NATURAL FOODS INC.

13521 SE Pheasant CourtMilwaukie, Oregon 97222

US

Serial Number

2234077 filed on 17th Jan 2023

Correspondent Address

(MACKENZIE FUJISAWA LLP)1600 - 1095 WEST PENDER STREETVANCOUVER

BRITISH COLUMBIA

CA

V6E2M6

INSPIRING JOY WITH WHOLESOME FOODS

Trademark usage description

hemp protein powder for use as a nutritional supplement in various powdered and ready-to-drink beverages, derived solely from hemp with a delta-9 tetr Read More

Classification Information


Class [005]
Hemp protein powder for use as a nutritional supplement in various powdered and ready-to-drink beverages, derived solely from hemp with a delta-9 tetrahydrocannabinol (THC) concentration of not more than 0.3 percent on a dry weight basis


Classification kind code

12

Class [029]
Textured soy protein for use as a meat extender; textured vegetable protein for use as a meat extender, meat substitute and food additive for culinary purposes; soy protein concentrate for use as a food additive for culinary purposes; soup mixes: bean soup mixes; egg substitute; milk powders; whey; processed edible seeds, not being seasonings or flavorings; potato flakes; processed fruits coated in rice, oat flour and oil; gluten-free textured vegetable protein for use as a meat extender and meat substitute; organic and non-organic soy protein powder for use as a food additive to accommodate special medical and health conditions the aforementioned for culinary use and not taken as a dietary supplement or for medical purposes; processed beans; flaked coconut; desiccated coconut; coconut flakes; shredded coconut; food bars comprised primarily of nuts, fruits and nuts, and also containing other ingredients; peanut butter based snack bars


Classification kind code

12

Class [030]
Flour; garbanzo fava bean flour; cassava flour; flours from nuts, namely, blanched almond flour, natural almond flour, hazelnut flour; amaranth flour; barley flour; buckwheat flour; sorghum flour; oat flour; corn flour; masa harina flour; semolina flour; quinoa flour; rice flour; rye flour: spelt flour; teff flour; unbleached white flour; whole wheat flour: pastry flour; tapioca flour; paleo baking flour; coconut flour; processed bran; processed herbs; spices; grits; processed bulgur wheat; kasha; rice; brown rice; tapioca; carob powder; wheat germ for human consumption; dried pieces of vital wheat gluten; processed edible seed meals, not being seasonings or flavorings; nut meals, namely, nut flours; processed cereals; breakfast cereals; granola; mixes for bakery goods; pie mixes; muffin mixes; biscuit mixes; cookie mixes; bread mixes; pancake and waffle mixes; cornbread mixes; brownie mixes; flatbread mixes; cake mixes; pizza crust mixes; cornmeals; polentas; couscous; processed oats; oatmeal; porridge ; steel cut oats; Scottish oats; farina; processed grains, namely, organic and non-organic cracked rye; processed grains, namely, organic and non-organic pumpernickel rye meal; sugars; coconut sugar; food starch; baking powder; baking soda; salt; cooking salt; sea salt used as a savory ingredient in food; yeast; blends of processed whole grains used as a cereal or pilaf; popcorn; rolled oats; rolled grains; gluten additives, cream of tartar additives, guar gum and xanthan, all for non-nutritional culinary purposes for use as a flavoring ingredient or filler; flours from grains, beans, lentils, roots and tubers, organic and non-organic grains; milled flax seed meal; whole grain processed teff; food starches; baking powder, active dry yeast, nutritional large flake yeast, and coconut flour to accommodate special medical and health conditions, the aforementioned for culinary use and not taken as a dietary supplement or for medical purposes; unpopped popcorn; processed amaranth, barley, buckwheat, corn, faro, freekeh, khorasan wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, teff, triticale, and wheat; bulgur; muesli; xanthan gum; guar gum; cereal-based, granola-based, and grain-based snack foods and bars; crackers; oat crackers; crackers made from rice and gluten free grains; rolled oat based snack bars


Classification kind code

12

Class [031]
Raw, unprocessed edible seeds, namely, sesame, sunflower, chia, flax, pumpkin, teff, and alfalfa seeds; Raw, unprocessed edible seeds, namely, hemp seeds containing less than 0.3% THC on a dry weight basis; raw coconut; raw whole grains for use in food preparation; unprocessed grains, namely, amaranth, barley, buckwheat, corn, faro, freekeh, khorasan wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, triticale, wheat; gluten-free raw seeds to accommodate special medical and health conditions; raw beans; raw oats; fresh coconut


Classification kind code

12

Mark Details


Serial Number

2234077

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 287
on 26th Jan 2023
Pre-Assessment Letter Sent
Submitted for opposition 30
on 17th Jan 2023
Filed
Submitted for opposition 1
on 17th Jan 2023
Created
Submitted for opposition 31
on 17th Jan 2023
Formalized