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INA PAARMAN'S KITCHEN
Live/Registered
REGISTERED

on 25 Oct 2022

Last Applicant/ Owned by

Greenville Road

Diep River, Cape Town

ZA

7880

Serial Number

90548942 filed on 26th Feb 2021

Registration Number

6885673 registered on 25th Oct 2022

in the Principal Register

Correspondent Address

James. L. Bikoff

James. L. Bikoff

1055 THOMAS JEFFERSON STREET, NW

SUITE 400

WASHINGTON, DC 20007

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

INA PAARMAN'S KITCHEN

Spices; seasonings; salad dressings; cake mixes; sauces; cooking sauces; ready-made sauces; pour-over sauces; coat and cook sauces Stock; beef stock; chicken stock; fish stock; vegetable stock; chicken flavoured stock; beef flavoured stock

Classification Information


Class [029]
Meats and Processed Food Products


Stock; beef stock; chicken stock; fish stock; vegetable stock; chicken flavoured stock; beef flavoured stock


First Use Date in General

31st Mar 2021

First Use Date in Commerce

31st Mar 2021

Class [030]
Staple Food Products


Spices; seasonings; salad dressings; cake mixes; sauces; cooking sauces; ready-made sauces; pour-over sauces; coat and cook sauces


First Use Date in General

28th Feb 2019

First Use Date in Commerce

28th Feb 2019

Mark Details


Serial Number

No 90548942

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 400015.061

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
25th Oct 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
25th Oct 2022REGISTERED-PRINCIPAL REGISTER
22nd Sep 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
21st Sep 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
02th Sep 2022STATEMENT OF USE PROCESSING COMPLETE
02th Sep 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
19th Aug 2022USE AMENDMENT FILED
19th Aug 2022TEAS STATEMENT OF USE RECEIVED
22nd Feb 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
28th Dec 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED