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G GRANAROLO & DEVICE
REGISTERED

on 19 Jan 2021

Last Applicant/ Owned by

GRANAROLO S.P.A.

Via Cadriano 27/240127 Bologna

IT

Serial Number

1868869 filed on 20th Nov 2017

Registration Number

TMA1091957 registered on 19th Jan 2021

Registration expiry Date

19th Jan 2031

Correspondent Address

(O'BRIEN TM SERVICES INC)262, chemin EardleyGatineau

QUEBEC

CA

J9J2Y7

G GRANAROLO & DEVICE

Vienna Information


11 . 3 . 1

Drinking vessels, cups (trophies)Récipients à boire, coupes (trophées)

11 . 3 . 2

Glasses with or without stems, without handlesVerres avec ou sans pied, sans anse

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 8

Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

26 . 11 . 2

Two lines or bandsDeux lignes ou bandes

26 . 11 . 5

Thin linesLignes fines

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

Trademark usage description

meat, fish, poultry and game; meat extracts; preserved, frozen, dried fruits and vegetables, bottled fruits, canned fruits and vegetables, prepared me Read More

Classification Information


Class [029]
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried fruits and vegetables, bottled fruits, canned fruits and vegetables, prepared meals primarily consisting of cooked fruits and vegetables, stewed fruit, tinned fruits, tinned vegetables; jellies, jams, compotes; eggs; edible oils and fats; milk beverages, milk predominating; beverages made from milk, namely beverages having a milk base; drinks based on yogurt; flavored milk beverages; milk drinks containing fruits; yogurt drinks; beverages consisting principally of milk; butter; garlic butter; butter with herbs; double cream; buttercream; smetana [sour cream]; dairy spreads; low fat dairy spreads; cheese, preparations and snacks containing or based on cheese, namely cheese-based snack foods; potato chips; cheese spreads; fermented milk; cheese fondue; cheese products, namely readyto- eat meals comprised primarily of meats, cheese and also including rice, pasta, vegetables; cream cheese; soft white cheese; fresh unripened cheeses; cheese mixtures, namely cheese powder; low fat cheese; soft cheese; cheese containing herbs; cheese containing spices; cottage cheese; tofu; blue cheese; ready grated cheese; cheese powder; processed cheese; cheese dips; milk shakes; whipped cream; whipping cream; milk; curd; protein milk; flavored milk; organic milk; cows milk; buttermilk; condensed milk; soya milk [milk substitute]; dried milk; goat milk; flavored milk powder for making drinks; powdered milk for food purposes; skimmed milk; milk products; margarine; blended butter; coffee cream in the form of powder; cream [dairy products]; preparations for making yoghurt; lactose-free butter; cottage cheese fritters; quark; cheese curd; lactose-free margarine; yoghurt; soya yoghurt; low fat yoghurts; flavored yoghurts; fruit flavored yoghurts; drinking yogurts; yoghurt made from goats milk; custard style yoghurts; quail eggs; savory butters; clarified butter; concentrated butter; butter for use in cooking; coconut butter; fruit, stewed; fruit jams; canned fruits; fruit chips; preserved fruits; fruit jellies; fruit and vegetable spreads; fruit salads; cheese in the form of dips; snack food dips; fruit-based snack food; ready to eat soy-based snack foods; frozen fruits; fruit preserved in alcohol; crystallized fruits; cheese substitutes; soy-based beverage for use as a milk substitute; soy-based butter substitute; soy-based cheese substitute; lecithin for cookery; marmalade; fruit pulp; ginger jam; soya bean oil for food; soya beans, preserved, for food; preserved soya beans; vegetable yoghurt; dried soya beans; hamburgers, meatballs and cutlets made with vegetables; hamburgers, meatballs and cutlets made with soy; creamed vegetables; soy crisps; dried fruit; dried fruit mixes; dried fruit products, namely dried fruit mixes; vegetable puree; soy-based creams; soy-based extruded foods, namely soy-based food bars, soybased snack foods, fruit and soy based snack food; lupin steak; meat substitutes in the form of pieces of seitan with peas; vegetable stock; seitan-based burgers; lupin tofu burgers; millet burgers; burgers and hamburgers of spelt and broccoli; burgers and hamburgers of spelt and carrots; burgers and hamburgers of quinoa and zucchini; burgers and hamburgers of spinach; lupin cutlets; tofu cutlets; tofu-based creams; vegetable extracts for cooking; falafel; bottled vegetables, canned vegetables, dried vegetables, frozen vegetables, mixed vegetables, pickles vegetables, preserved vegetables, tinned vegetables, vegetable side dish; vegetable jellies; vegetable fats for food; hamburger patties; vegetable burgers; soy burger patties; tofu burger patties; hummus [chickpea paste]; hummus of lupin; hummus (chickpea paste puréed and mixed with sesame paste); lupins; soup concentrates; canned soups; instant soup; vegetable oils for food; canned olives; cocktail olives; dried olives; olive pastes; processed olive puree; tinned olives; olives, preserved; canned processed olives; prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); vegetarian ready meals comprised of vegetables and fruit; meatballs; meatballs based on olives and capers; meatballs based on olives; meatballs based on soya; stews; ragù made with seitan; vegetarian sausages; lupin stew; tempeh; velouté soups and consommé; toscana soup; lupin sausage; pre-cooked soup; flaxseed for human consumption.


Classification kind code

11

Class [030]
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely bakery products and cakes, namely, brioches, bagel, bread, pastry, croissants, tarts, cookies, biscuits; bread, pastry and almond confectionery, chocolate confectionery, confectionery crystal sugar pieces, confectionery fondants, confectionery fruit jellies, confectionery fruit pastes, confectionery ices, frozen confectionery, fruit-based confectionery, peanut confectionery, sugar confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, barbecue sauce, cheese sauce, chili sauce, chimichurri sauce, fish sauce, gravy sauce, hot sauce, ketchup sauce, meat sauce, pasta sauce, pepper sauce, pasta sauce, pizza sauce, sauces for barbecued meat, sloppy joe sauce, soy sauce, spaghetti sauce, sriracha hot chili sauce, tartar sauce, tomato sauce, worcestershire sauce; spices; ice; coffee flavorings [flavorings]; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; cocoa-based beverages; coffee based beverages; non-alcoholic chocolate-based beverages; tea-based beverages; sponge cake; petit-beurre biscuits; sweetmeats [candy]; buns; puddings; cocoa; cocoa beverages with milk; coffee; coffee beverages with milk; coffee (unroasted -); caramels; peppermint candy; waffles; chocolate; chocolate beverages with milk; pralines; maize flakes; fruit sauces; crackers; macaroons [pastry]; natural sweeteners; malt extract for food; oat flakes; fondants; maize, milled; maize, roasted; popcorn; liquorice [confectionery]; mint for confectionery; mousses (chocolate -); mousse (dessert); muesli; crushed barley; husked barley; rusks; royal jelly; almond paste; farinaceous food pastes; pastries; candies; petits fours [cakes]; vegetal preparations for use as coffee substitutes; cocoa products, namely cocoa; bee glue; peppers [seasonings]; syrups for flavouring food or beverages and treacles; oatmeal; semolina; grits; cereal-based snack food; sherbets [ices]; artificial coffee; tea; iced tea; tarts; rice cakes; vanilla [flavoring]; vanilla flavourings; frozen yoghurt; ginger [spice]; oat-based food, namely rolled oats; vegetable puddings; soy-based puddings; bread with soy bean; soy-based condiments, namely soya bean paste; soya based ice cream substitute; rice crackers; soy-based biscuits; soya bean paste (condiments); soya flour for food; snack food products made from soya flour, in particular soy-based brioches, soy-based bagel, soy-based bread, soybased cracker, pastry, croissants, cookies, biscuits; soya sauce; soya bean paste condiment; cereal flakes with dried fruits; extruded snacks, namely maize-based snack foods; wheat-based snack food; snack foods consisting principally of extruded cereals; ready to eat savory snack foods made from maize meal formed by extrusion; cereal flour; cereal bars; ready-to-eat cereals; cereal-based snack food, namely chips; foodstuffs made from cereals, namely biscuits, tarts, cakes made with cereals; breakfast cereals; crisps made of cereals; muesli consisting predominantly of cereals; cereal based food bars; cereal bars and energy bars; cereal products in bar form in the nature of cereal bars; snack food products made from cereal flour, namely cereal bars; high-protein cereal bars; breakfast cereals made of rice; grain-based coffee substitutes; snack bars primarily consisting of cereals including nuts and dried fruit; flour of oats; oat biscuits for human consumption; oat bran cereals; tortilla chips; snack foods prepared from maize; foodstuffs made from maize, namely corn based snack foods; snack foods made from corn; rice biscuits; rice crisps; rice cake snacks; rice based dishes; rice-based snacks; dry and liquid ready-to-serve meals, mainly consisting of rice; brown sugar; filled bread rolls; crackers filled with cheese; crackers made of prepared cereals; savory pastries; roasted and ground sesame seeds; sweetmeat made of sesame oil; flavorings for cheeses; flavorings for butter; rice puddings containing sultanas and nutmeg; ready-to-eat puddings; rice-based pudding dessert; semolina pudding; crackers; savory biscuits; crackers flavored with fruit; custard; cocoa based creams in the form of spreads; chocolate creams; chocolate spreads; spreads made from chocolate and nuts; chocolate spreads for use on bread; sandwich spread made from chocolate and nuts; frozen desserts; dessert mixes; mousse confections; cakes and biscuits (cookies); preparations for making puddings; chocolate topping; ice cream stick bars; ice cream drinks; ice beverages with a coffee base; ice beverages with a chocolate base; ice beverages with a cocoa base; sweets based on frozen yoghurt; frozen custards; ice cream desserts; ice confectionery; ice-cream cakes; dairy ice cream; ice creams containing chocolate; ice cream with fruit; sorbets [water ices]; ice creams flavored with chocolate; edible fruit ices; ice cream mixes; non-dairy ice cream; ice cream; yoghurt based ice cream [ice cream predominating]; fruit ices; ice cream stick bars; ice lollies; flavored ices; ice lollies being milk flavored; ice lollies containing milk; water ice; ice milk [ice cream]; frozen lollipops; parfaits; fruit flavored water ices in the form of lollipops; sherbets [ices]; sorbets; ice cream substitute; ice cream gateaux; drinking chocolate; frappes; pasta; pasta containing stuffings; fresh pasta; ravioli; tortellini; dumplings; pasta dishes; couscous [semolina]; food flavorings and seasonings; crushed oats; husked oats; oat bran cereals; oat flakes; rolled oats and wheat; steel cut oats; flapjacks; capers; breakfast cereals, porridge and grits; vegetable concentrates used for seasoning; vegetable-based seasonings for pasta; alimentary seasonings; couscous with vegetables; flour of millet; ice creams made with soya; mayonnaise; ketchup; vegan mayonnaise; marinades containing seasonings; seasoning mixes; vegetarian paella; prepared vegetarian meals based on rice; cooked quinoa with vegetables; processed quinoa, namely quinoa flakes, cooked quinoa; ravioli made with tofu and spinach with mushrooms; ravioli made with tofu and spinach with tomatoes; millet cakes; oat cakes for food; cheese flavoured snacks, namely cheese curls; dulce de leche; dairy puddings; hamburger sandwiches; yoghurt desserts; prepared soya being soy bean paste; vegetable béchamel sauce; soy sauce; seitan.


Classification kind code

11

Class [031]
Emmer


Classification kind code

11

Class [032]
Beer and non-alcoholic beverages


Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details


Serial Number

1868869

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 26
on 25th Aug 2020
Approved
Submitted for opposition 27
on 25th Aug 2020
Approval Notice Sent
Submitted for opposition 15
on 15th Jul 2020
Correspondence Created
Submitted for opposition 15
on 22nd Jan 2020
Correspondence Created
Submitted for opposition 15
on 21st May 2019
Correspondence Created
Submitted for opposition 22
on 21st Jan 2019
Search Recorded
Submitted for opposition 20
on 21st Jan 2019
Examiner's First Report
Submitted for opposition 31
on 23rd Nov 2017
Formalized
Submitted for opposition 1
on 21st Nov 2017
Created
Submitted for opposition 30
on 20th Nov 2017
Filed