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DOYON
Live/Registered
REGISTERED

on 15 May 2018

Last Applicant/ Owned by

1255 rue Principale, Liniere Beauce

Quebec

CA

G0M1J0

Serial Number

87469555 filed on 31st May 2017

Registration Number

5467335 registered on 15th May 2018

in the Principal Register

Correspondent Address

Emily T. Kappers

Emily T. Kappers Crowell & Moring LLP

CHICAGO, IL 60610

United States

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

NO DATA

DOYON

electric dough proofers for providing a constant temperature environment for leavened dough, namely, electric cabinets used to control temperature and humidity for heating and proofing dough, dough proofing and retarding units, namely, heating, cooling and humidity controlling units for processing dough

Classification Information


Class [011]
Environmental Control Instrument Products (lighting,heating,cooling,cooking)


electric dough proofers for providing a constant temperature environment for leavened dough, namely, electric cabinets used to control temperature and humidity for heating and proofing dough, dough proofing and retarding units, namely, heating, cooling and humidity controlling units for processing dough


First Use Date in General

31st Dec 1978

First Use Date in Commerce

31st Dec 1985

Mark Details


Serial Number

No 87469555

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 516005.693

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
14th Nov 2024TEAS SECTION 8 & 15 RECEIVED
15th May 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
15th May 2018REGISTERED-PRINCIPAL REGISTER
27th Feb 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
27th Feb 2018PUBLISHED FOR OPPOSITION
07th Feb 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
23rd Jan 2018TEAS/EMAIL CORRESPONDENCE ENTERED
23rd Jan 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
23rd Jan 2018APPROVED FOR PUB - PRINCIPAL REGISTER
19th Jan 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED