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DON SABOR
Live/Registered
REGISTERED

on 28 Feb 2023

Last Applicant/ Owned by

Calle 38 N, 10 123

Sincelejo

CO

N/A

Serial Number

90852735 filed on 28th Jul 2021

Registration Number

6992904 registered on 28th Feb 2023

in the Principal Register

Correspondent Address

Angel Miguel Munoz, Esq.

Angel Miguel Munoz, Esq.

305 Broadway

Suite 704

New York, NY 10007

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

DON SABOR

Mayonnaise; Mustard; Sauces; Seasonings; Spices; Barbecue sauce; Food seasonings; Savory sauces used as condiments; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Spices in the form of powders; Tomato sauce

Classification Information


Class [030]
Staple Food Products


Mayonnaise; Mustard; Sauces; Seasonings; Spices; Barbecue sauce; Food seasonings; Savory sauces used as condiments; Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Spices in the form of powders; Tomato sauce


First Use Date in General

30th Nov 1990

First Use Date in Commerce

01st Dec 2022

Specimens


DON SABOR specimen

Mark Details


Serial Number

No 90852735

Mark Type

No Service/Collective Mark

Attorney Docket Number

No PRV22169

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

02.01.20 -

Butchers, chefs, and bakers

09.05.06 -

Chef's hat

11.03.25 -

Other non-electric cooking and serving ware, including woks

Legal History


Show more

Status DateAction Taken
28th Feb 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
28th Feb 2023REGISTERED-PRINCIPAL REGISTER
21st Jan 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
20th Jan 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
18th Jan 2023STATEMENT OF USE PROCESSING COMPLETE
13th Jan 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
13th Dec 2022USE AMENDMENT FILED
13th Dec 2022TEAS STATEMENT OF USE RECEIVED
23rd Aug 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
30th Jun 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED