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DESIGN BOOK
REGISTERED

on 11 Oct 2022

Last Applicant/ Owned by

NINGBO SHEJISHU CATERING MANAGEMENT CO. LTD.

A102, 1st Floor, Building 2, No. 88 Jiangbei AvenueJiangbei District, NingboZhejiang

CN

Serial Number

1931076 filed on 19th Nov 2018

Registration Number

TMA1145166 registered on 11th Oct 2022

Registration expiry Date

11th Oct 2032

Correspondent Address

Suite 104, Tower A555 Legget DriveOttawa

ONTARIO

CA

K2K2X3

DESIGN BOOK

Trademark usage description

table cutlery. towels of paper. cooking utensils; glass jars; tissue boxes; toothbrushes; toothpicks. meat; fruit-based snack food; pickles; edible Read More

Classification Information


Class [008]
Table cutlery.


Classification kind code

11

Class [016]
Towels of paper.


Classification kind code

11

Class [021]
Cooking utensils; glass jars; tissue boxes; toothbrushes; toothpicks.


Classification kind code

11

Class [029]
Meat; fruit-based snack food; pickles; edible oils.


Classification kind code

11

Class [030]
Tea; tea beverages; cereal-based snack food; rice; wheat flour; noodles; food flavourings; chili oil for use as a seasoning or condiment; meat sauce; pepper sauce; sauces, namely, ketchup sauce, barbecue sauce, chili sauce, soy sauce, fruit sauce.


Classification kind code

11

Class [032]
Non-alcoholic fruit juice beverages.


Classification kind code

11

Class [035]
Business management of hotels; business management advisory services relating to franchising.


Classification kind code

11

Class [043]
Cafés; hotels; restaurants; canteen services; providing temporary hotel accommodations.


Classification kind code

11

Mark Details


Serial Number

1931076

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 190
on 28th Sep 2022
Registration Pending
Submitted for opposition 42
on 06th Jul 2022
Advertised
Submitted for opposition 26
on 29th Apr 2022
Approved
Submitted for opposition 27
on 29th Apr 2022
Approval Notice Sent
Submitted for opposition 22
on 21st Oct 2021
Search Recorded
Submitted for opposition 20
on 21st Oct 2021
Examiner's First Report
Submitted for opposition 48
on 10th Dec 2019
Agent Changed
Submitted for opposition 31
on 21st Nov 2018
Formalized
Submitted for opposition 30
on 19th Nov 2018
Filed
Submitted for opposition 1
on 19th Nov 2018
Created