tm logo
Trademark Search
COR DI LEONE

View On IC.GC.CA

COR DI LEONE
SEARCHED

on 06 May 2024

Last Applicant/ Owned by

S.O.B. OLEARIA S.R.L.

Contrada Martinazzo SncI-90032 Bisacquino PA

IT

Serial Number

2236699 filed on 04th Jul 2022

COR DI LEONE

Vienna Information

25 . 1 . 9

Framework and framesCadres et encadrements

25 . 1 . 10

Complete framework and framesCadres et encadrements entiers

25 . 1 . 25

Other ornamental motifsAutres motifs ornementaux

29 . 1 . 3

GreenVert

Trademark usage description

olives, [prepared]; olives, preserved; cooked olives; dried olives; stuffed olives; olive paste; olive puree; canned processed olives; processed olive Read More

Classification Information

Class [029]
Olives, [prepared]; olives, preserved; cooked olives; dried olives; stuffed olives; olive paste; olive puree; canned processed olives; processed olive puree; olive oil; chilli oil; salad oil; blended oil [for food]; extra virgin olive oil for food; oils for food; olive oil for food; fish in olive oil; preserved vegetables (in oil); vegetables, processed; onions, preserved; preserved vegetables; processed fruits, fungi, vegetables, nuts and pulses; legume-based spreads; tomato preserves; processed tomatoes; tuna fish [preserved]; tuna in oil; artichokes, preserved; processed artichokes; aubergine paste; vegetable-based cream; lemon curd; fish spread; nut-based spreads; pickled peppers; processed pimientos; prepared peppers; preserved peppers; mushrooms, preserved; mushroom puree; cocktail onions; anchovy, not live; anchovy fillets; anchovy paste; meat; fish, not live; poultry; game, not live; meat extracts; frozen vegetables; dried pulses; vegetables, cooked; fruit, preserved; dried fruit; frozen fruits; cooked fruits; jellies for food; jams; eggs; drinks made from dairy products; edible oils and fats; fruit spreads; crystallized fruits; fruit peel; sliced fruit; fruit jellies; milk-based beverages containing fruit juice; fruit marmalade; fruit pulp.

Classification kind code

11

Class [030]
Brine for pickling; chili oil for use as a seasoning or condiment; wholemeal pasta; dried pasta; fresh pasta; pasta containing stuffings; pasta; pesto [sauce]; wine vinegar; mushroom sauces; meat gravies; sauces for rice; pasta sauce; capers; coffee, teas; rice; tapioca; sago; flour; bread; pastries; ice cream; cakes; sugar; honey; treacle; yeast; salt; mustard; vinegar; sauces; sauces [condiments]; condiments; spices; ice [frozen water]; fruit syrup; flavourings made from fruits; fruit coulis [sauces]; sweeteners consisting of fruit concentrates; bakery goods.

Classification kind code

11

Class [033]
Wine; red wine; white wine; grape wine; wine-based aperitifs; wine-based beverages; spirits [beverages]; alcoholic beverages (except beer); alcoholic beverages [except beers]; cider; alcoholic beverages containing fruit; alcoholic beverages of fruit; alcoholic essences and extracts; alcoholic preparations for making beverages; sparkling wines.

Classification kind code

11

Mark Details

Serial Number

2236699

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 22
on 06th May 2024		Search Recorded
Submitted for opposition 20
on 06th May 2024		Examiner's First Report
Submitted for opposition 223
on 06th May 2024		Total Provisional Refusal
Submitted for opposition 256
on 04th Dec 2023		Notification of Possible Opposition Sent
Submitted for opposition 257
on 02th Feb 2023		Designation Notification - Madrid Protocol
Submitted for opposition 31
on 01st Feb 2023		Formalized
Submitted for opposition 1
on 01st Feb 2023		Created
Submitted for opposition 228
on 04th Jul 2022		International Registration
Submitted for opposition 30
on 04th Jul 2022		Filed