SECTION 8-ACCEPTED
accepted
on 06 Oct 2022
Last Applicant/ Owned by
Via Kennedy
Calvisano BS
IT
25012
Serial Number
86233690 filed on 27th Mar 2014
Registration Number
4867713 registered on 08th Dec 2015
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
C CAVALIER CAVIAR CLUB
[ Butter; flavored butters, fish preserves; fish, not live; preserved fish; prepared entrees consisting primarily of fish; ] fish eggs, not live for human consumption; fish roe, prepared, caviar; fish eggs, not live
Classification Information
Class [029]
Meats and Processed Food Products
[ Butter; flavored butters, fish preserves; fish, not live; preserved fish; prepared entrees consisting primarily of fish; ] fish eggs, not live for human consumption; fish roe, prepared, caviar; fish eggs, not live
First Use Date in General
16th Oct 2014
First Use Date in Commerce
04th Nov 2014
Mark Details
Serial Number
No 86233690
Mark Type
No Service/Collective Mark
Attorney Docket Number
No T018080/eto
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
02.01.23 -
Knights and other men in armor
03.15.25 -
Other birds
03.19.26 -
Costumed fish and other costumed sea creatures and those with human attributes
23.01.01 -
Swords, sabers, rapeirs, foils, epees
24.01.03 -
Shields or crests with letters, punctuation or inscriptions contained therein or superimposed thereon
Legal History
| Status Date | Action Taken |
|---|---|
| 06th Oct 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 06th Oct 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 29th Apr 2022 | TEAS SECTION 8 RECEIVED |
| 08th Dec 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 08th Jan 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 08th Jan 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 08th Dec 2015 | REGISTERED-PRINCIPAL REGISTER |
| 31st Oct 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 30th Oct 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 28th Oct 2015 | STATEMENT OF USE PROCESSING COMPLETE |