REGISTERED
on 13 Aug 2019
Last Applicant/ Owned by
8th Street, Heishahuanyouhan,
Macau
CN
999078
Serial Number
88254613 filed on 09th Jan 2019
Registration Number
5832890 registered on 13th Aug 2019
Correspondent Address
NO.132,1F, NO. 83,
SHANGHAI CITY, 201306
CHINA
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
BARRA DOCARIA
Burritos; Cereal-based snack food; Chocolate; Coffee; Flowers or leaves for use as tea substitutes; Gluten additives for culinary purposes; Honey; Macaroons; Malt extract for food; Noodles; Pastries; Pralines; Processed cereals; Rice-based snack food; Seasonings; Sugar; Tarts; Tea; Vinegar; Yeast
Classification Information
Class [030]
Staple Food Products
Burritos; Cereal-based snack food; Chocolate; Coffee; Flowers or leaves for use as tea substitutes; Gluten additives for culinary purposes; Honey; Macaroons; Malt extract for food; Noodles; Pastries; Pralines; Processed cereals; Rice-based snack food; Seasonings; Sugar; Tarts; Tea; Vinegar; Yeast
First Use Date in General
15th Jun 2018
First Use Date in Commerce
15th Jun 2018
Mark Details
Serial Number
No 88254613
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
02.03.07 -
Asian-Pacific women
02.03.24 -
Stylized women, including women depicted in caricature form
08.13.25 -
Other foodstuffs including snack foods
17.03.02 -
Necklaces, bracelets, chains
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
Legal History
| Status Date | Action Taken |
|---|---|
| 13th Aug 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 13th Aug 2019 | REGISTERED-PRINCIPAL REGISTER |
| 28th May 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 28th May 2019 | PUBLISHED FOR OPPOSITION |
| 08th May 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 22nd Apr 2019 | ASSIGNED TO LIE |
| 03rd Apr 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 03rd Apr 2019 | EXAMINER'S AMENDMENT ENTERED |
| 03rd Apr 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 03rd Apr 2019 | EXAMINERS AMENDMENT E-MAILED |