NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
record initialized not assigned to examiner
on 05 Sep 2024
Last Applicant/ Owned by
1-13-7 Hiroo, Shibuya-ku Tokyo 150-0012
JP
Serial Number
79403989 filed on 17th May 2024
Registration Number
N/A
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
2 FOODS
Hops; edible aquatic animals, live; edible seaweeds, unprocessed; vegetables, fresh; sugar crops; fruit, fresh; malt, not for food; foxtail millet, unprocessed; proso millet, unprocessed; sesame, unprocessed; buckwheat, unprocessed; corn [unprocessed grain]; japanese barnyard millet, unprocessed; wheat, barley and oats, unprocessed; rice, unprocessed; sorghum, unprocessed. Soft drinks; fruit juic Read More
Classification Information
Class [043]
Restaurant and Hotel Services
Services for providing food and drink; cafeteria services; food and drink catering.
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [005]
Pharmaceutical Products
Dietary supplements for humans; nutritional supplements; lacteal flour for babies; beverages for babies; food for babies.
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [035]
Advertising, Business & Retail Services
Retail services or wholesale services for food and beverages; retail services or wholesale services for liquor; retail services or wholesale services for meat; retail services or wholesale services for sea food; retail services or wholesale services for vegetables and fruits; retail services or wholesale services for confectionery, bread and buns; retail services or wholesale services for rice and cereals; retail services or wholesale services for carbonated drinks [refreshing beverages] and non-alcoholic fruit juice beverages; retail services or wholesale services for tea, coffee and cocoa; retail services or wholesale services for processed food.
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [033]
Wines and Spirits Products
Sake; Japanese white liquor [shochu]; sake substitutes; Japanese sweet rice-based mixed liquor (shiro-zake); naoshi [Japanese liquor]; Japanese shochu-based mixed liquor [mirin]; western liquors in general; alcoholic fruit beverages; Japanese shochu-based beverages [chuhai]; Chinese liquors in general; flavored liquors; distilled beverages.
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [032]
Light Beverage Products
Soft drinks; fruit juices; vegetable juices [beverages]; cola drinks; soda pops; ginger ale; carbonated water; mineral water [beverages]; lemonades; lemon squash; orange juice beverages; fruit nectars, non-alcoholic; smoothies; whey beverages; beer; craft beers; extracts of hops for making beer.
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [031]
Natural Agricultural Products
Hops; edible aquatic animals, live; edible seaweeds, unprocessed; vegetables, fresh; sugar crops; fruit, fresh; malt, not for food; foxtail millet, unprocessed; proso millet, unprocessed; sesame, unprocessed; buckwheat, unprocessed; corn [unprocessed grain]; japanese barnyard millet, unprocessed; wheat, barley and oats, unprocessed; rice, unprocessed; sorghum, unprocessed.
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [030]
Staple Food Products
Sweets, muesli desserts and cereal-based snacks other than fruit-based, vegetable-based, bean-based or nut-based; Japanese traditional confectionery; western-style confectionery; doughnuts; bread; sandwiches; steamed buns stuffed with minced meat [chuka-manjuh]; hamburgers [sandwiches]; pizzas; hot dog sandwiches; meat pies; tacos; cakes; chocolate cakes; scones; puddings; ice cream; shaved ice confections; noodle-based prepared meals; ramen; prepared pasta; prepared pasta dishes; pasta sauce; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus [takoyaki]; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; prepared meals consisting primarily of pasta or rice; tea; oolong tea [Chinese tea]; black tea; iced tea; green tea; coffee; coffee-based beverages; cocoa; binding agents for ice cream; meat tenderizers for culinary purposes; preparations for stiffening whipped cream; aromatic preparations for food; ice; seasonings [other than spices]; spices; ice cream mixes; sherbet mixes; unroasted coffee beans; processed cereals; chocolate spread; yeast powder; fermented malted rice (koji); yeast; baking powder; instant confectionery mixes; by-product of rice for food [sake lees]; rice; husked oats; husked barley; gluten for food; flour.
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [029]
Meats and Processed Food Products
Fruit-based, vegetable-based, bean-based or nut-based snacks; prepared curry dishes; stews; soups; omelets; salads; packaged meals consisting primarily of meat, fish, poultry or vegetables; edible oils and fats; milk products; meat for human consumption [fresh, chilled or frozen]; eggs; fresh, chilled or frozen edible aquatic animals (not live); frozen vegetables; frozen fruits; charcuterie; processed seafood products [other than blocks of boiled, smoked and then dried bonitos [katsuo-bushi], dried pieces of agar jelly [kanten], flakes of dried fish meat [kezuri-bushi], fishmeal for human consumption, edible shavings of dried kelp [tororo-kombu], sheets of dried laver [hoshi-nori], dried brown alga [hoshi-hijiki], dried edible seaweed [hoshi-wakame] and toasted sheets of laver [yaki-nori]]; blocks of boiled, smoked and then dried bonitos [katsuo-bushi]; dried pieces of agar jelly (kanten); flakes of dried fish meat (kezuri-bushi); fishmeal for human consumption; edible shavings of dried kelp (tororo-kombu); hoshi-nori [sheets of dried laver]; dried brown alga [Hoshi-hijiki]; dried edible seaweed; toasted sheets of laver (yaki-nori); processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake [dried flakes of fish, meat, vegetables or seaweed]; side-dish made of fermented soybean [name-mono]; preserved pulses.
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 79403989
Mark Type
No Service Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
Yes
66A Current
Yes
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 17th Sep 2024 | APPLICATION FILING RECEIPT MAILED |
| 17th Sep 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| 17th Sep 2024 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 05th Sep 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |